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Wednesday, February 17, 2010

Chicken 65

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This is coming straight from MIL's Kitchen and she used some homemade masala powder to make this scrumptious snack. When I do this at home I usually use the "Sakthi" brand's Chicken 65 powder and it comes out a little differently. Other than the slight color difference the taste is pretty much the same.
Ingredients:
  • Boneless Chicken - 1 lb, chunked
  • Ginger/Garlic paste - 3 tbsp
  • Chilli Powder - 2 tsp
  • Sakthi Chicken 65 Masala powder - 1/2 pack or Home-made powder
  • Corn Flour - 1/4 cup
  • All-purpose flour - 1/4 cup
  • Egg - 1
  • Salt for taste
  • Vegetable Oil for deep frying
  • Curry Leaves for garnish
Procedure:
  • Wash the chunked chicken and drain it completely of all moisture.
  • Mix all of the above ingredients except the chicken in a bowl.
  • Marinate the chicken chunks in the mixture for 30 minutes.
  • Deep fry in batches on low flame for best results.
  • Serve hot with deep-fried curry leaves as garnish.

Enjoy!
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    Posted by Cool Lassi(e) at 2/17/2010 02:35:00 PM
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    16 comments:

    1. Priya SureshWednesday, February 17, 2010 at 3:34:00 PM EST

      Can i get some now...slurppp!!tempting chicke 65!!

      ReplyDelete
    2. Cicily AntonyWednesday, February 17, 2010 at 3:43:00 PM EST

      drooling...i jus can't resist chicken 65...

      ReplyDelete
    3. SujiWednesday, February 17, 2010 at 4:06:00 PM EST

      Hello friend..

      Looks delicious. We were planning on making this soon. Thank you..

      Love
      Kairali sisters

      ReplyDelete
    4. VrindaWednesday, February 17, 2010 at 4:33:00 PM EST

      Yummy chicken 65 in bite sized pieces...

      ReplyDelete
    5. AdukalaVisheshamWednesday, February 17, 2010 at 4:48:00 PM EST

      looks really good...we have our chicken 65 in draft yet to post.... we usually use Aachi Chicken 65 masala and never tried with egg though...

      ReplyDelete
    6. Pavithra ElangovanWednesday, February 17, 2010 at 6:49:00 PM EST

      mmmm thats wonderful crispy and crunchy snack for the evening....i will sure grab from the screen if itwould have been mushroom or cauliflower.. looks so tempting yah.

      ReplyDelete
    7. FathimaWednesday, February 17, 2010 at 9:17:00 PM EST

      wow.. yummy 'n spicy chicken 65!

      ReplyDelete
    8. TinaThursday, February 18, 2010 at 8:50:00 AM EST

      Wow simply superb and delicious...Its really tempting yaar...

      ReplyDelete
    9. gtyukThursday, February 18, 2010 at 11:56:00 AM EST

      chicken 65 is my all time favorite, loks delicious and flavorful !!

      ReplyDelete
    10. Indian food recipesThursday, February 18, 2010 at 3:18:00 PM EST

      WOW!chicken 65 luks perfect&delicious!
      u have an awesome space here!...tnx a lot 4 visiting my blog...

      ReplyDelete
    11. Ushnish GhoshThursday, February 18, 2010 at 4:07:00 PM EST

      Dear lassie
      This is great and simple...but from where do I get a branded 65 masala , that you have used.I did not know , 65 masala is available ready mix ...
      Hummm try my chicken 65 already certified
      Ha ha
      Yesterday I got message to proceed to Torino for few weeks as I have finished Milano work.I was delighted that Iwd be closure to Cinka tere ..but today I got message to hang on here and start working in another Company who needs me urgently..I am changing my apt , which has slightly bigger kitchen at least I wont have to chop a onion on my hand
      Have a nice week end

      ReplyDelete
    12. Ushnish GhoshThursday, February 18, 2010 at 4:10:00 PM EST

      Dear lassie
      I typed a big comment and the screen vanished. I am in no mood to type again. This recipe looks good..back in India I will look for the ready mix spice.
      you please try my 65, on the blog
      Have a nice weekend

      ReplyDelete
    13. Cool Lassi(e)Thursday, February 18, 2010 at 4:25:00 PM EST

      @Ushnish -- Will certainly give your recipe a shot. The readymade Chicken 65 masala is a South Indian Brand called " Sakthi". It must be available in all Grocery stores in TamilNadu. Dont know about other states.Sorry

      ReplyDelete
    14. NeetzFriday, February 19, 2010 at 12:24:00 AM EST

      love it !!!! awesome i will make this soon :)
      Following u now :)

      Do drop by when u get time on
      http://neetzkitchen.blogspot.com/

      Luv
      Neethu

      ReplyDelete
    15. AparnaWednesday, February 24, 2010 at 12:57:00 AM EST

      Dear this is something i alwys wish to try..

      ReplyDelete
    16. divyaMonday, March 29, 2010 at 1:25:00 PM EDT

      Wow simply superb and delicious...Its really tempting yaar...

      ReplyDelete

    Thanks a bunch for your valuable comments and continued support.They are very much appreciated. Yes,like "Rain on Dry Land" and like "Oasis in Desert Sand".
    XoXo, Cool Lassi(e)

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